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Food & Drinks

Infuse Spirits At Home With Japanese Green Tea

If you like infusing cheap booze for making flavored spirits and you drink hard alcohol Fun! Infused booze at home requires minimal simple tools and tea bags. Your green tea-infused spirits can be used in classic drink recipes. Do you want to check out the mysterious collaboration with Japanese green tea and spirits?
Food & Drinks

“Kanpai!” Toast with Matcha Green Beer On March 17th!

My favorite "Green Beer" on March 17th is not only a glass of Guinness but also "Green beer"! No food coloring is required, safe, healthy, and tasty! It's a very simple, easy recipe. In my post, I will also tell you how to dissolve Matcha powder easily without a special whisk 'Chasen'.
Food & Drinks

How To Make Japanese Style Lemon Sour At Home

What's Japanese-style sour? It's an Izakaya drink as popular as icy cold beer. Especially Lemon sour is trending in recent Japan, the Japanese enjoy it at home. Generally, Japanese sour is not sweet and just mixed with Japanese shochu or vodka and lemon juice (or lemon-flavored syrup), and carbonated water (or club soda.) In my recipe, you will never be bothered by watery lemon sour as drinking. The keys are homemade infused vodka and frozen flesh of lemons. Only you need is a little patient to peel lemon skins and waiting overnight.
Food & Drinks

Only 3 Step; Quick, Easy, Super Healthy Snack with Sesame Oil

"Yamitsuki" means "addictive" in Japanese, "Yamitsuki Cabbage" is one of the popular nibbles at Izakayas and Japanese BBQ restaurants. You can bring Asian breeze of the table by making this easy, quick, and healthy snack. As the name, you can't stop eating once you have the first bite. "Sesame Oil" is the essential ingredient for "Yamitsuki Cabbage". If you want to get your fams impressed, read this. Only 3 step recipe.
Food & Drinks

Japanese Super Crispy Fried Chicken Recipe 2; The Rice Flour Magic

Karaage is the Japanese style fried chicken. The best recipe to make super crispy fried chicken using rice flour! Fewer steps than my first version of the Karaage recipe.
Food & Drinks

Tender, Juicy, Crispy Karaage Chicken Recipe; Japanese fried chicken

If you are a Japanese food geek, you can't miss "Japanese fried chicken" called 'Kara age" to eat, to cook. 'Kara age (chicken)" is the staple comfort food and also popular obento items. Everybody loves "Karaage" in Japan. Use boneless chicken thigh or breast, double coating, and double fried! If you want to make tender, juicy crispy Japanese fried chicken, check out my recipe.
Food & Drinks

The Japanese Cooking Guide; Koji Rice

Koji is the Japanese fermented condiments as well as Miso paste, soy sauce, Mirin, Japanese sake. You will be impressed with "The power of Koji", "The Koji magic", once you start using "Shio Koji" in your cooking. Especially, to marinate meat and fish, it does not only tenderize them but also brings its umami, the savory flavor. In this site, I will explain what the koji rice is, how to make it, use it, and keep it!
Food & Drinks

How To Make “Not Soggy” Stir Fry Udon Noodles; The Basic Japanese Yaki Udon And Miso Yaki Udon Recipes

How to prepare Udon noodles for Yaki Udon. How to make "NOT SOGGY" Yaki Udon. Includes the authentic Japanese flavor Yaki Udon and the unique Miso Yaki Udon recipes.
Food & Drinks

Japanese Tomato Ketchup “Napolitan” Spaghetti Recipe For People Who Got Disappointed Once

If you have ever get disappointed with homemade Napolitan spaghetti, I tell you why. This is the ultimate recipe for Japanese food geeks to make NOT plain, soggy, and watery Napolitan spaghetti.
Food & Drinks

3 + 1 Sauce Recipes For Japanese Pork Cutlet; Tonkatsu Sauce, Miso Sauce, Easy Aurora Sauce

Everyone is addicted to deep-fried foods. Do you want to try Japanese popular dipping sauce? Here are 3 easy recipes that you are looking for. The Japanese are obsessed with Japanese-style Worcestershire sauce aka Worcester sauce (ウスターソース) and there are many types of sauces for especially deep-fried food such as Japanese pork cutlets. Also, Nagoyan, people who live in Nagoya city, love Miso sauce! (I am from Nagoya). Lastly, super-easy Japanese Aurora sauce.
Food & Drinks

Rico’s Japanese Cooking Tips; Preparing Shrimps And Removing Fishy Taste

You can learn about how to devein and clean, how to straighten shrimp for deep-frying, and how to boil. Ultimate Japanese cooking tips on this site.
Food & Drinks

Japanese Panko Deep-Fried Shrimp With Japanese Style Tartar Sauce

Panko deep-fried shrimp, also known as “Ebi Furai” in Japanese, is one of the top-ranked in the most popular foods. Certainly, just deep-fry breaded shrimps in the vegetable oil. to be stand out because of the simple recipe, you need to know my Japanese cooking tips such as prepping shrimps, deep-frying, and also a recipe for Japanese Tartar sauce.
Food & Drinks

Homemade Authentic Japanese Teriyaki (Yakitori) Sauce; For Yakitori, Grilled Meat and Vegetables

The best "authentic Japanese TERIYAKI sauce" recipe. Soy sauce, Sugar, Japanese Sake, and Dashi kelp. Also, another recipe using ingredients you already have. The substance recipe of Mirin-sweet rice wine included.
Food & Drinks

Japanese Pork Cutlet Recipe; Make The Authentic Crispy Tonkatsu

Wanna make different-style pork cutlets for dinner tonight? How about Japanese-style port cutlets called "Tonkatsu" (豚かつ)??? It's very easy to make, but there are some tips to better Japanese pork cutlets, juicy pork, and crispy coating!
Food & Drinks

Easy steps to make Japanese ( Nagoya) style chicken wings

Are you getting tired of eating buffalo wings all the time? Why not try "Japanese style chicken wings" as your new recipe? Japanese style chicken wings have a crisp outside and delicious juicy meat inside. Easy steps to make Japanese style chicken wings here, click!
Food & Drinks

Japanese Cooking Culture; How to Sun Dry Veggies At Home

Dehydrated food is much handy, economical, and environmentally friendly. I just notice that I haven't seen anyone sun-dry veggies around me in the US. Isn't it common??? In Japan, sun drying food is very common and we often sundry veggies at home. The sun-dried veggies have concentrated natural Umami flavor, sweetness, nutrition.
Food & Drinks

Enjoy Sun-Drying! Make Semi Dried Persimmon Slices And Cooking Ideas

Semi-dried persimmons are persimmons that have been dried about halfway, still keeps moisture, condensed with flavor and nutrition of the fruit. Sun-drying is the Japanese favorite method. Choose a consecutive dry sunny day, let's make homemade semi-dried persimmon slices for the healthy snack! Some cooking ideas included.
Food & Drinks

Black And White Sesame seeds; Health benefits, How to use in Japanese Cooking

Here are the health benefits of sesame seeds such as boosting immunity and lower cholesterol levels, improving bowel movements and digestive health, and anti-aging! Besides, its rich aroma and flavor make you hungry. In Japanese cuisine, sesame seeds have been loved as healthy food to intake daily diet. Read this site, let's get to know about charming sesame seed.
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