The native guide; All about unique Japan, pub-5441866818918003, DIRECT, f08c47fec0942fa0 Condiments | Page 2 | Japanmcconnell


Food & Recipes

All-Purpose Basic Asian Sesame Dressing: Secret Ingredients To Bring Authentic Asian Flavor

The all-purpose basic Asian Sesame dressing can easily bring authentic Asian (Japanese) flavor to your daily vivid salad. By using Japanese / Korean toasted sesame oil and high-quality toasted sesame seeds, you can easily upgrade your dressing. You can also turn this easy Asian sesame dressing into 7 flavors. BASIC, GINGER, WASABI, GOCHUJANG, ONION, CARROT, PEANUT BUTTER.
Food & Recipes

Whole Roast Duck Over Potato With Easy Japanese-Style Miso Sauce

Savory sweet soy sauce Asian-fusion flavor basted a whole duck over thick sliced potatoes. This gorgeous golden-colored whole duck is marinated in Asian-style marinade sauce and stuffed with herbs, roasted over sliced potatoes that also get flavored from the duck fat and savory juice. Contrary to looks, this whole roasted duck is easy-to-make, and also you can get the side at the same time. It’s absolutely perfect holiday dinner.
Food & Recipes

What’s Hondashi Powder

Do you know how to use "HONDASHI" powder? Is HONDASHI powder is same as the dashi powder? -As you know, dashi is a key stock of most Japanese cooking. Simple gentle ingredients but flavorful. Typically, it's made from natural ingredients such as dried bonito, dashi kelp, dried fish, dried mushroom ... With Ajinomoto Hondashi, you can easily and instantly make real soup stock at home
Food & Recipes

Nagoya-Style Sweet Miso Sauce: You Can Make Savory Sweet Red Miso Sauce Without Mirin

The Nagoya-style sweet miso sauce. The most versatile sauce or glaze you can easily at home. It is everything you want when grilling, broiling stir-frying, stewing, for meat, seafood, veggies, mushrooms, tofu. This rich umami sauce brings savory flavor to Japanese food and many other cuisines.
Food & Recipes

Tempura Dipping Sauce With Hondashi Powder

Japanese traditional Tempura Dipping Sauce. Sweet, and savory, rich Dashi flavor. It goes really well with crispy shrimp or vegetable tempura. Also, this authentic Tempura sauce can be used for Soba noodle soup, Udon noodle soup, Osumashi soup, etc… Super-easy to make while using Hondashi powder. Ready in 5 minutes! Mirin? No need! You can serve the dipping sauce for Tempura in hot/ cold.
Food & Recipes

Japan Is The Mayonnaise Wonderland; Kewpie, Ajinomoto, Kenko, And More!

Everyone knows Kewpie mayonnaise, the staple Japanese-style mayo worldwide. But do you know why Japanese mayonnaise is so good and what the differences are? There are many mayonnaise lovers in Japan and they are so proud to live in the mayonnaise wonderland, Japan. On this site, I, the native Japanese introduce not only Kewpie but also other products such as Ajinomoto, Kenko which are available on Amazon, and also, few domestic products that you can get only in Japan!
Food & Recipes

How To Make Tonkatsu Sauce: Japanese Popular Sauce For Deep-Fried Dishes

This authentic Tonkatsu sauce is easy to make, delicious and addictive. Thick, sweet, tangy, and savory sauce. Japanese people are obsessed with Japanese Worcester sauce since it became the pantry staple, and is mainly used as a dipping sauce for deep-fried food such as Tonkatsu, Ebi-fry, and Tempra. It’s also a popular sauce for Japanese street food such as Takoyaki, Yakisoba, and Okonomiyaki.
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