The native guide; All about unique Japan google.com, pub-5441866818918003, DIRECT, f08c47fec0942fa0 Breakfast & Brunch | Japanmcconnell

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Food & Recipes

Ladies! Eat Natto Every Day: The Japanese Super Food For Health & Beauty

Why Japanese traditional superfood can bring you many health benefits? Especially for ladies, natto can improve your health & beauty. What are nutritions? What are good for you? When & how much should you eat Natto? All about Natto health benefits you should know is in this post!
Food & Recipes

Hojicha 101; Japan’s Popular Refreshing Roasted Green Tea

Hojicha is roasted green tea, yes, is made with green tea leaves. Hojicha is in low caffeine, Easy to drink, and you want to try as the next bedtime tea. Its toasty nutty aroma and flavor can relax you.
Food & Recipes

Japanese Meal Prep Recipe: MISO-FLAVORED GROUND MEAT CALLED “NIKUMISO”

NIKUMISO is a popular meal-prep item in Japan which is stir-fried ground meat such as pork, chicken, or pork&beef mix with plenty of minced garlic and ginger, and miso paste. Surely, the hint of this popular flavored ground meat is from Chinese dishes. It is added with sugar so that NIKUMISO is a savory sweet miso flavor (also it is addictive), moreover, you can make it spicy while adding chili peppers or chili paste. NIKUMISO is actually a super-versatile item besides delicious, easy to make, and will last for 5 days in a fridge and 2 months in a freezer.
Food & Recipes

AVOCADO AND CREAM CHEESE Great For MISOZUKE| Effortless Pressed Sushi Recipe

Marinate avocado in miso! It's an unexpected combination, but the rich buttery creamy flavor will be enhanced and goes well with not only the avocado but also rice and Japanese sake. “Pressed sushi” called Oshizushi is a traditional type of sushi, which literally made by pressing sushi rice and ingredients in a container. Aesthetic, this block-shaped sushi can be an eye-catching dish at a party. Moreover, it is effortless, and super-easy to make even if you've never tried making sushi. Since this recipe is used Misozuke avocado and cream cheese, so I skip seasoning the sushi rice.
Food & Recipes

Kinkan 101: What Is kumquats fruit?

A citrus fruit called Kinkan in Japan and Kumquat in English looks like a very small orange. Its scientific name is Citrus japonica. The kumquat is a fruit belonging to the Rutaceae family and is native to China. It was introduced to Japan from China and has been used as a traditional healing practice since ancient times. Kinkan fruits are a very popular citrus fruit in Japan, and when I was a kid, I often secretly ate them in my garden.
Food & Recipes

How To Boil Eggs Perfectly In Japanese Cooking

Obsessed with Soft-boiled eggs with a runny yolk? The creamy, rich flavor goes perfectly with crispy toast, earthy grilled asparagus, and rich greasy ramen noodle soup! Learn how to make soft-boiled eggs perfectly every time.
Food & Recipes

Steamed Basted Eggs Recipe: Fluffy, Soft, Easy Fried Eggs Without Greasy And Lacy Crispy Edges

Taste better than ever! I believe that steamed basted eggs are the best eggs to make at home, which is the typical way to make fried eggs from the sunny side up to over well in Japanese cooking recipes. A basted egg is cooked in less oil or butter and then add tablespoons of water to the pan to create steam. It’s a nearly easy & quick way to cook fried eggs-fluffy, soft, non-greasy, and you can cook perfect york as you like.
Food & Recipes

Japanese Hojicha Latte; How To Make Hojicha (Japanese Roasted Green Tea) Latte At Home

Hojicha latte is the staple cafe menu in Japan. Hojicha is a toasty, nutty, and refreshing taste than Matcha, so there are many Hojicha latte fans around! Since the Hojicha latte is less caffeine and easy to drink for those who don't like coffee or Matcha green tea, it'll be the next healthy Japanese drink! In this post, you can get a Hot/Iced hojicha latte recipes in authentic and easy methods.
Food & Recipes

[The Complete Guide] 7 Basic AGF Blendy Stick Cafe Au Lait; Instruction & Caffeine Content & Ingredients

What's Blendy stick? AGF Blendy Stick Cafe Au Lait series is a popular and unique instant coffee. You can make cafe drinks from typical to unique at the home, office, school, and picnics&camps. This sweet&creamy cozy drink is handy & yummy, but some customers get in trouble with instructions and nutrition&ingredient facts. On this site, you can learn about how to make Blendy stick, caffeine content, and ingredient, including my flavor chart in 7 basic Blendy stick Cafe Au Lait.
Food & Recipes

Blendy Stick Cafe Latory 101; Instruction, Flavor Chart, Caffeine Content…All You Want to Know About

Cafe Latry is the Japanese luxury instant coffee (cafe drinks) stick series produced by AGF. It can bring rich aroma, flavor, and frothy milk instantly with just adding boiled water. Since each item is packaged individually, you can enjoy fresh coffee drinks anywhere, anytime. If you want to know lineups, flavor chart (sweet/bitter), and caffeine levels, here is the ultimate guide from the Native Japanese.
Food & Recipes

The Unique Cafe Latte Instant Mix In Japan; Blendy Stick and Cafe Latory Shopping Guide

Japanese unique instant coffee stick. AGF Blendy stick is popular instant coffee and cafe drink instant mix to give you relaxing coffee time INSTANTLY. On this site, you can know unique Blendy stick flavors-Matcha, hojicha, and Japanese milk tea, and additionally the summary of the Cafe Latroy series.
Food & Recipes

Atsuyaki Tamagoyaki Sando; Japanese Savory Fluffy Egg Toast Sandwich For Your Breakfast

LEARN HOW TO MAKE A JAPANESE TASTY EGG OMELET TOAST SANDWICH WITH A ROUND PAN AT HOME! Fluffy Japanese Egg omelet "Tamagoyaki: Sandwich with famous Japanese mayo and crispy brioche/Hawaiian toast bread! If you love the combination of sweet and savory recipes, you will love this breakfast sandwich to make your morning shine. Inspired by the popular Atsuyaki Tamago Sando, which originated from Kyoto, Japan. Atusyaki Tamago is not a traditional Japanese rolled egg omelet called Dashimaki Tamago/Tamago-maki, You don't need the Japanese basic ingredients to make this recipe such as Soy sauce, Mirin, Dashi broth, Tamagoyaki pan!