
Classic Japanese GYOZA Dumpling AND Gyoza Sauce Recipe
Iconic golden crispy on the bottom, pretty pleats on the top, moreover, savory juicy inside.
This classic Japanese pan-fried dumplings called Gyoza recipe serves up a popular weekend meal as well as a great appetizer for the party!
No way you can compare homemade gyoza dumplings with take-out Gyoza from Japanese-like oriental restaurants or frozen chicken potstickers!